Fine, harmonious, fruity seasoning oil from Weinviertel coriander with light nutty and beautiful citrus aromas. A few drops are enough. Goes well with pork, ham, fish and chicken. Also with legumes, cabbage, carrots, cauliflower, celery, pumpkin, potatoes, mushrooms, apples and citrus fruits. Can also be used for compotes, fruit salads, marinades and Christmas cookies. Bread can also be seasoned with it. Can be combined well with: ginger, cardamom, black pepper, chili, nutmeg, cinnamon, turmeric and saffron, but also with basil, savory, marjoram, thyme and oregano. Coriander is often combined with cumin, e.g. in classic sauerkraut.