Winery with 3 Falstaff stars. The location is characterized by heavy clay soil. The wine accentuates this with floral aromas on the nose and delicate, compact tannins on the palate. Hints of dark cherries and raspberries, fine spiciness on the finish. After about 14 months, it matures in mostly used barrique and 500l barrels. Alc. 13.5% vol., dry.