A la carte 92 points. Light green yellow. Fine hints of tropical fruit, a hint of mango and pineapple, as well as some apricot yoghurt. Juicy and fresh but still silky on the palate, lively but soft acidity, fine salty lemon notes, nice length with some physalis and fine roasted notes on the finish. In 500l oak barrels on the fine lees until bottling. Alc. 13.5% vol., dry.